Deep fried crab cakes, served with a chili mayo and pickled zuchinni
Spanish paella rice, Grouper fillet, calamari, prawns and chorizo, cooked in spicy tumeric based stock
Prime beef burger topped with pepper jack cheese, crispy bacon, caramelized onions and mushrooms, served in a toasted sesame bun.
Lamb leg cooked in a Thai style yellow curry, with eggplant, and chilies.
Roasted whole duck, pulled apart and served in three mini buns with a mayo plum sauce & crispy greens.
SABOR /sa. bor/
meaning flavour in Spanish
The desire to bring together flavours and taste from varied cultures to create culinary dishes that caters to the vibrant palates of Lagos residents started the journey that led to the birth of... S A B O R.
We are a modern fusion restaurant that offers both an upscale casual dining experience as well as a terrace lounge atmosphere.
Good Food & Good Vibes ~ this is the Sabor promise to you
Come dine with us at S A B O R. Our kitchen serves well crafted and delicious dishes, with a fusion menu that has something for everyone. Our produce are of the highest quality and we are committed to the best standards. One of our own is an acclaimed and celebrated Chef -Nkesi Enyioha.
We also have a well stocked bar and a terrace lounge. Not only that, Sabor is located right in the heart of Victoria Island, making us the perfect location for afterwork drinks and the right spot for pre-drinks before a night out on weekends.
Booking a table online to dine with us is easy and will take just a couple of minutes. All you need to do is fill the booking form below.